The restaurant


At the Hotel Edelweiss, the chef proposes a traditional and Mediterranean-inspired cuisine highlighting many regional products.

From the dining room, you will enjoy an exceptional view over the A Neuve glacier, Aiguilles Rouges and Tour Noir (3836m).

Book your table:

0041 (0)27 783 26 21

Traditional cuisine

Our chef will enchant gourmets with refined dishes as well as Swiss and Valais specialties, such as röstis and raclette.